Food & Nutrition

ICL Group Sodium Acid Pyrophosphate (SAPP 28) FG is a powdered substance used as an acidulant, buffering agent, leavening agent, emulsifier, and sequestrant in food ingredients. It finds application in cake mixes, doughnuts, smoked meats, and processed meat products. Additionally, it functions as an acidifier and curing agent in animal feed and nutrition. Suitable for ovo-lacto vegetarian diets.

Mason® CS-408 is a TSCA/CDSL listed solution containing 80% active alkyldimethylbenzyl ammonium chloride in a water/ethanol blend. It is designed for use in biocide applications that do not require EPA/Canadian registration, suitable for a variety of applications including carpet extraction cleaners, degreasers, vehicle cleaners, textile treatments, and sanitation products.

ICL Group Sodium Tripolyphosphate Anhydrous (STPP-067) TG is in granular form and serves as a buffering agent, detergent, chelating agent, and suspension aid in cleaning ingredients. It features detergency and sequestering properties, suitable for various applications.

Dissolvine® GL-38 is glutamic acid, N,N-diacetic acid, tetrasodium salt (GLDA), widely utilized as a chelating agent in various cleaning applications. It is featured in home care and industrial cleaning products including automatic dishwashers, bathroom cleaners, detergents, disinfectants, hard surface cleaners, and metal cleaners.

Jungbunzlauer Citric Acid Anhydrous is a versatile ingredient used across food, beverage, pharmaceutical, nutraceutical, and home care industries, providing acidity adjustment, flavor enhancement, and stability benefits. It serves as an antioxidant, chelating agent, and flavor enhancer while offering various environmental and dietary suitability claims.

Jungbunzlauer Glucono-delta-Lactone USP Grade (F2500) is a white crystalline powder derived from gluconic acid through crystallization. Upon contact with water, it dissolves completely and gradually hydrolyzes into gluconic acid, lowering the pH. Known for its mild taste, GdL serves as an acidifier in various food categories.

Jungbunzlauer Trisodium Citrate Dihydrate is utilized in various food and nutrition applications. It functions as a buffering agent, sequestering agent, emulsifying agent, pH control agent, flavor enhancer, and stabilizer. The product is featured as odorless, imparts flavor, and is available in granules, crystals, and powder forms.

ICL Group Sodium Tripolyphosphate Anhydrous (STPP-188) FG is a powder used in food ingredients, functioning as an emulsifier, sequestrant, buffering agent, and boiler water additive. It features protein stabilization, inhibits rancidity, and retains moisture, making it suitable for ovo-lacto vegetarian diets.

ICL Group Sodium Acid Pyrophosphate (SAPP) TG is in granular form, utilized in home care and industrial cleaning applications as metal, dairy, and acid cleaners. It functions as a descaler, buffering agent, and suspension aid, featuring sequestering and corrosion removal capabilities.

Jungbunzlauer Monosodium Citrate, an anhydrous acid salt, functions as a pH control agent and buffering agent in various food ingredients. It is used in food and nutrition applications such as French fries, snacks, breakfast cereals, confectionery products, plant-based dairy alternatives, and desserts.

ICL Group Monosodium Phosphate Anhydrous (MSPA) TG is in granular form and serves as a buffering agent and descaler in cleaning ingredients. It features rapid absorption and is effective against limescale and common household soils. It finds application in home care for metal cleaners and in institutional and industrial (I&I) settings for dairy cleaners.

Cola®Teric AV is an amphoteric acid thickener that effectively thickens HCl as well as acids, whether inorganic or organic, in the presence of chloride ions. As a surfactant, Cola®Teric AV also provides wetting and detergency properties in acid formulations. It offers efficiency in viscosity building, ease of formulation, and long-term viscosity stability.

MicroSalt® Mined Salt is a solid ingredient with consistent flavor, no bitterness, and low sodium. It dissolves easily and acts as a salt substitute in various food applications like popcorn, peanut butter, tortilla chips, and more. This salt is non-GMO, natural, gluten-free, and kosher, making it suitable for a wide range of food and nutrition products.

Levn-Lite® FG is a powdered ingredient suitable for ovo-lacto vegetarians. It functions as an acidulant, leavening agent, and anti-caking agent. This versatile product is ideal for use in baking powder and frozen bakery products.

Macat® AO-12 is a 30% active lauryl dimethylamine oxide in water, offering versatility across a wide variety of applications and markets.