Beverage

Harcros Sulfamic Acid is a ready-to-use product for scale inhibiting in evaporators, food processing machinery, and equipment. Ideal for industrial cleaning, metal manufacturing, and chemical processes.

Harcros Nitric Acid 67% is a liquid used as a reagent and solvent in chemical and industrial manufacturing, particularly within the chemical manufacturing sector.

Harcros Nitric Acid 65% is a liquid used as a reagent and solvent in chemical and industrial manufacturing, specifically within the chemical manufacturing sector.

Harcros Sulfuric Acid 93% is a liquid used in mineral processing, oil refining, and wastewater treatment. It is employed in the production of fertilizers and falls under industrial markets, specifically in chemical and industrial manufacturing.

Harcros Sodium Hydroxide (Caustic Soda) is ideal for use in tanks, food processing machinery, evaporators, and equipment. It is commonly used in food & beverage manufacturing, industrial cleaning, food facility cleaning & sanitization, and metal manufacturing & finishing.

Jungbunzlauer Xanthan Gum FF is a versatile additive with several notable features and benefits. It is biodegradable and environmentally friendly, making it suitable for a range of applications. In industrial additives, it is used in ceramic glazes and oil recovery processes, leveraging its high viscosity and stabilizing properties.

Antifoam 8810 Food Grade is a 10% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It

Antifoam 8820 Food Grade is a 20% active emulsion of polydimethylsiloxane formulated to control foam in both food and industrial processing. This defoamer is readily diluted with water or process liquids for easy addition to foam-generating solutions. It

Jungbunzlauer Glucono-delta-Lactone Food Grade (F2500) is a white crystalline powder derived from gluconic acid through crystallization. Upon contact with water, it dissolves completely and gradually hydrolyzes into gluconic acid, lowering the pH. Known for its mild taste, GdL serves as an acidifier in various food categories.

Antifoam 30 Food Grade is a 30% antifoam emulsion of polydimethylsiloxane that is water-dilutable and designed primarily for use in food processing. It is also recommended for many industrial applications, such as textile dyeing and finishing, leather fin

ICL Group Dipotassium Phosphate Solution (DKPS), 50% Solution FG, is a solution known for its easy handling features in food applications. It functions as a buffering agent and supplement, suitable for ovo-lacto vegetarians. It is used in coffee, creamer, tea, cheese, and as a mineral supplement in pharmaceuticals and nutraceuticals.

ICL Group Sodium Acid Pyrophosphate (SAPP NL) FG is a water-soluble powder used as an acidulant, buffering agent, emulsifier, sequestrant, dispersing agent, and coagulant in food ingredients. It features anti-crystallization properties and serves as a curing agent in applications such as creamer, cheese, and various food products. Suitable for ovo-lacto vegetarian diets.

Antifoam 10 Food Grade is a 10% antifoam emulsion of polydimethylsiloxane designed for defoaming aqueous systems. It is exceptionally easy to dilute and disperse. This product maintains its effectiveness at temperatures up to boiling. Although designed pr

Jungbunzlauer Trisodium Citrate Dihydrate is utilized in various food and nutrition applications. It functions as a buffering agent, sequestering agent, emulsifying agent, pH control agent, flavor enhancer, and stabilizer. The product is featured as odorless, imparts flavor, and is available in granules, crystals, and powder forms.

Jungbunzlauer Citric Acid Anhydrous is a versatile ingredient used across food, beverage, pharmaceutical, nutraceutical, and home care industries, providing acidity adjustment, flavor enhancement, and stability benefits. It serves as an antioxidant, chelating agent, and flavor enhancer while offering various environmental and dietary suitability claims.