Products

ICL Group Tetrapotassium Pyrophosphate (TKPPS) 60% Solution FG is a solution used in food and nutrition applications as a dispersing agent, coagulant, buffering agent, sequestrant, and mineral source.

ICL Group Potassium Tripolyphosphate FG is granular in form, water-soluble, and hygroscopic. It functions as a boiler water additive, texturizing agent, sequestrant, emulsifier, and supplement in food ingredients. Suitable for ovo-lacto vegetarian diets.

ICL Group Disodium Phosphate Anhydrous (DSPA) FG is available in both granular and powder forms. It serves as a buffering agent, stabilizer, emulsifier, and sequestrant in various food applications.

ICL Group Tetrasodium Pyrophosphate Anhydrous (TSPP) FG is available in granular form and functions as a dispersing agent, coagulant, buffering agent, and sequestrant in food ingredients. It enhances moisture retention, inhibits rancidity, and improves shelf life.

Jungbunzlauer Xanthan Gum FF is a versatile additive with several notable features and benefits. It is biodegradable and environmentally friendly, making it suitable for a range of applications. In industrial additives, it is used in ceramic glazes and oil recovery processes, leveraging its high viscosity and stabilizing properties.

ICL Group Tricalcium Phosphate (TCP) FG is a powdered substance primarily used as an anti-caking agent, buffering agent, and supplement in food and nutrition applications. It serves as a clouding agent in certain formulations.

ICL Group Dicalcium Phosphate Anhydrous (DCPA) Powder FG is a powdered mineral source and stabilizer, suitable for ovo-lacto vegetarians. It functions as a dough conditioner in food ingredients, particularly used in dietary supplements.

ICL Group Sodium Acid Pyrophosphate (SAPP 28) FG is a powdered substance used as an acidulant, buffering agent, leavening agent, emulsifier, and sequestrant in food ingredients. It finds application in cake mixes, doughnuts, smoked meats, and processed meat products. Additionally, it functions as an acidifier and curing agent in animal feed and nutrition. Suitable for ovo-lacto vegetarian diets.

Jungbunzlauer Citric Acid Anhydrous is a versatile ingredient used across food, beverage, pharmaceutical, nutraceutical, and home care industries, providing acidity adjustment, flavor enhancement, and stability benefits. It serves as an antioxidant, chelating agent, and flavor enhancer while offering various environmental and dietary suitability claims.

ICL Group Sodium Acid Pyrophosphate (SAPP NL) FG is a water-soluble powder used as an acidulant, buffering agent, emulsifier, sequestrant, dispersing agent, and coagulant in food ingredients. It features anti-crystallization properties and serves as a curing agent in applications such as creamer, cheese, and various food products. Suitable for ovo-lacto vegetarian diets.

Nutrifos® 088 Sodium Tripolyphosphate Anhydrous (STPP) FG is a granular ingredient that dissolves easily and is suitable for ovo-lacto vegetarians. It inhibits rancidity, stabilizes proteins, and retains moisture in food products. Functioning as a sequestrant and emulsifier, it is also used as a boiler water additive.

Hexaphos® Sodium Hexametaphosphate (SHMP) Granular FG is a versatile compound in granular form. It is water-soluble and functions as a sequestrant, buffering agent, texturizing agent, and flavoring agent. It is suitable for ovo-lacto vegetarians and free of major allergens, making it a safe choice for various food applications, including processed meat products.

Levn-Lite® FG is a powdered ingredient suitable for ovo-lacto vegetarians. It functions as an acidulant, leavening agent, and anti-caking agent. This versatile product is ideal for use in baking powder and frozen bakery products.

ICL Group Dicalcium Phosphate Dihydrate (DCPD) Powder FG is a powdered mineral source and stabilizer suitable for ovo-lacto vegetarians. It functions as a leavening agent in food ingredients, particularly used in cake mixes, muffins, and dietary supplements.

ICL Group Trisodium Phosphate Crystalline (TSPC) FG is composed of granules and serves as an emulsifier and buffering agent in cleaning ingredients. In food and nutrition applications, it acts as a sequestrant, benefiting products such as cheese, instant breakfast cereals, and dietary supplements. Within industrial and institutional cleaning, it features in alkaline cleaners and steam cleaners. This product is suitable for ovo-lacto vegetarians.