Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Animal Feed & Nutrition Functions
- CASE Ingredients Functions
- Food Ingredients Functions
- Industrial Additives Functions
- Pharma & Nutraceuticals Functions
- Molecular formula
- (C₃₅H₄₉O₂₉)ₙ
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Animal Feed & Nutrition Features
- CASE Ingredients Features
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Applicable Processes
- Application Method
- Compatible Substrates & Surfaces
- Dosage Form
- Coating End Applications
- Food & Nutrition Applications
- Industrial Additives End Use
Properties
- Physical Form
- Soluble In
- Appearance
- A White or Yellowish-White Free-Flowing Powder
- Odor
- Typical Odor
- Taste
- Typical Taste
- Insoluble in
- Organic Solvents
- Soluble in
- Water
- Microbiological Values
Value Units Test Method / Conditions Bile-tolerant Gram-negative Bacteria Negative per g - Escherichia coli Negative per 25g - Pseudomonas aeruginosa Negative per g - Salmonella spp. Negative per 25g - Staphylococcus aureus Negative per g - Total Aerobic Microbial Count max. 1000 cfu/g - Total Yeast and Molds Count max. 100 cfu/g - Viable Cells of Xanthomonas campestris Negative per g - - Specifications
Value Units Test Method / Conditions Ash Content 6.5 - 16.0 % - Assay 91.0 - 108.0 % - Granulation (through 200 mesh: < 0.075 mm) min. 92 % - Granulation (through 80 mesh: < 0.180 mm) min. 99 % - Isopropyl Alcohol max. 500 mg/kg - Loss on Drying max. 12.0 % - Nitrogen Content max. 1.5 % - pH (at 1% Solution) 6.0 - 8.0 - - Powder Color min. 60 - - Pyruvic Acid min. 1.5 % - Viscosity (at 1% Xanthan Gum in 1% KCl Solution : 60 rpm) 1400 - 1600 mPa·s - Viscosity Ratio V1:V2 1.02 - 1.45 - - - Heavy Metals
Value Units Test Method / Conditions Arsenic Content max. 2 mg/kg - Cadmium Content max. 1 mg/kg - Lead Content max. 2 mg/kg - Mercury Content max. 1 mg/kg -
Regulatory & Compliance
- Certifications & Compliance
- Grade
- Quality Standards
Technical Details & Test Data
- Test Data
Viscosity build-up in standard tap water depending on delivery format of xanthan gum, comparing fine-sized particle xanthan gum (XG FF), agglomerated xanthan gum (XG FED) and fine-sized particle xanthan gum in CITROFOL® AI
Packaging & Availability
- Packaging Type
- Supplied by
- Packaging Information
- Standard packaging for Jungbunzlauer xanthan gum is 20 kg net polyethylene-lined, corrugated cardboard boxes for food grade and 25 kg net paper bags for technical grade.