Products

Harcros Hydrogen Peroxide 30% Standard Grade is a liquid that functions as an oxidizing agent. It is used in textile bleaching and has applications in medicine. This product is categorized under industrial markets, specifically in chemical and industrial manufacturing.

Harcros Hydrogen Peroxide 35% Standard Grade is a liquid oxidizing agent primarily used in chemical manufacturing. It is also applied in textile bleaching and serves as a base chemical in medical applications.

Jungbunzlauer Xanthan Gum FF is a versatile additive with several notable features and benefits. It is biodegradable and environmentally friendly, making it suitable for a range of applications. In industrial additives, it is used in ceramic glazes and oil recovery processes, leveraging its high viscosity and stabilizing properties.

ICL Group Dicalcium Phosphate Anhydrous (DCPA) TG is a powder known for its wear-resistant features and serves as a growth stimulant in agrochemical applications. It functions as a processing aid and mineral source in pharmaceuticals and nutraceuticals, often used in tablet formulations. Additionally, it finds application in home care products such as polishes.

Jungbunzlauer Trisodium Citrate Dihydrate is utilized in various food and nutrition applications. It functions as a buffering agent, sequestering agent, emulsifying agent, pH control agent, flavor enhancer, and stabilizer. The product is featured as odorless, imparts flavor, and is available in granules, crystals, and powder forms.

Jungbunzlauer Citric Acid Anhydrous is a versatile ingredient used across food, beverage, pharmaceutical, nutraceutical, and home care industries, providing acidity adjustment, flavor enhancement, and stability benefits. It serves as an antioxidant, chelating agent, and flavor enhancer while offering various environmental and dietary suitability claims.

Jungbunzlauer Sodium Gluconate Granular Food Grade is a white crystalline powder, the sodium salt of gluconic acid, widely used in various food and nutrition applications.

Jungbunzlauer Xanthan Gum FNCS is a versatile food and industrial additive known for its multifunctional properties. It acts as a stabilizer, suspension aid, viscosity modifier, thickener, binder, and texturizing agent in various applications. In food and nutrition, it enhances products like salad dressings, sauces, desserts, dairy items, fruit juices, and confectionery.

Prayphos™ MKP FG is food grade monopotassium phosphate, available as hygroscopic white crystals with a risk of caking. It is used in the nutrition and well-being market, particularly in nutraceuticals and supplements. The product functions as a buffering agent and mineral source.

Citrofol® AI Extra is a bio-based liquid derived from the esterification of citric acid and ethanol, both sourced from fermentation processes. It finds diverse applications across various industries due to its environmentally friendly profile. In food and nutrition, it acts as a carrier for flavors, a plasticizer in agrochemicals, and an emollient in pharmaceuticals.

Jungbunzlauer Glucono-delta-Lactone USP Grade (F2500) is a white crystalline powder derived from gluconic acid through crystallization. Upon contact with water, it dissolves completely and gradually hydrolyzes into gluconic acid, lowering the pH. Known for its mild taste, GdL serves as an acidifier in various food categories.

Jungbunzlauer Monosodium Citrate, an anhydrous acid salt, functions as a pH control agent and buffering agent in various food ingredients. It is used in food and nutrition applications such as French fries, snacks, breakfast cereals, confectionery products, plant-based dairy alternatives, and desserts.

Jungbunzlauer Xanthan Gum FN serves multiple functions in food ingredients. Key features of Jungbunzlauer Xanthan Gum FN include high viscosity, stabilizing properties, pH balancing, freeze-thaw stability, improved thickness and suspension, solubility in hot and cold water, resistance to high temperatures, low caloric value, suitability as a dairy alternative, enhanced mouthfeel, and structural support.

Jungbunzlauer Potassium Gluconate D is utilized as a potassium source in food products and supplements, serving to replace sodium-containing salts. It contributes to maintaining healthy blood pressure levels and is commonly used in various food applications for this purpose.

Jungbunzlauer Xanthan Gum FNCSP is a versatile food, nutrition, pharmaceutical, and industrial additive known for its functions as a stabilizer, suspension aid, viscosity modifier, thickener, binder, and texturizing agent. It is featured in various applications such as salad dressings, sauces, desserts, dairy products, beverages, infant formula, and dietary supplements.