- Applications:Bakery, Cooking Oils & Fat Products, Meat, Poultry & Seafood
- Product Families:pH Control, Acidulants & Acidity Regulators, Functional Additives
- Chemical Family:Phosphoric Derivatives
- Ingredient Name:Phosphoric Acid
- End Uses:Lard, Margarine
ICL Group Phosphoric Acid 75% FG is a liquid with non-volatile properties, suitable for use as an acidulant in food and nutrition applications such as margarine and lard. It also functions as a buffer and is suitable for ovo-lacto vegetarians.